Koshiji K-7 Japanese Bonsai Bud Scissors Snips

Please Note

This product is supplied with original Japanese packaging and instructions. Images of the packaging and diagrams may contain Japanese text only. Please refer to the English care and usage instructions below.

Care & Usage Instructions

Important Safety Information

These scissors are precision cutting tools designed for pruning plants and fresh wood. Please use with care and follow the guidelines below:

• Do not cut wire, metal, plastic, or other hard materials, as this may damage the blade.
• Do not attempt to cut with only part of the blade engaged.
• Do not twist or pry sideways while cutting.
• For best results, use the scissors only for their intended purpose.
• New scissors may require a short break-in period before reaching optimum performance.
• Cutting at a slight angle, rather than straight on, can improve cutting efficiency and help prolong blade life.
• Keep the blade away from your face, hands, and other people during use.
• Do not carry the scissors loose in a pocket.
• Store safely out of reach of children when not in use.

Care & Maintenance

• After use, wipe away moisture, sap, and plant residue from the blades.
• Apply a light coat of oil before storage to help protect the carbon steel and prevent rust.
• Store in a clean, dry place away from humidity and dust.
• To maintain smooth operation, apply 1-2 drops of oil to the pivot and spring periodically.
• If the action becomes stiff, inspect the pivot area and clean away any dirt or debris.

Sharpening

• Sharpen the cutting edge using a suitable whetstone, maintaining a consistent angle along the entire blade.
• Once a fine burr has formed, lightly remove it by passing the reverse side of the blade over the stone.
• Regular sharpening will help maintain optimum cutting performance and prolong the life of the tool.