Nitrided Carbon Steel Frying Pan 26cm

• 470mm x 260mm x 50mm, Weight: 1140g
• Body: Nitrided Carbon Steel. Handle: Beech wood & stainless steel
• Hand-wash only (care instructions available here)
• Compatible with all hobs (IH, electric, gas)
• Seasoning & Extra Care Required

For first-time use, it’s important to season the pan properly. Start by washing the pan with soapy water. Then, heat it over medium heat until all the water evaporates. Turn off the heat, add about an inch of oil, and heat over low for three minutes. Discard the oil, let the pan cool, and wipe the surface with kitchen paper.

After each use, wash the pan while it's still warm with water and a soft sponge (avoid dish soap). Dry it thoroughly, then apply a thin layer of oil using kitchen paper.

Before using this item with an IH or Electric hobs, please take a moment to read the instruction manual inside the box.

The special Nitriding process infiltrates into the iron to create an oxidised layer. Perfect for high-heat cooking, it allows you to easily stir-fry and toss ingredients without the fatigue of traditional heavy woks. The thick bottom ensures excellent heat distribution and retention, while the lightweight design makes it effortless to handle.

WAHEI FREIZ - A food culture creation company

Cookware is not just for preparing food; it enhances daily life. They listen to user feedback and focus on quality control to ensure the best products.

Their vision is a family gathered around the table, sharing smiles and meals. They are committed to supporting family bonding and food culture by creating high-quality products with pride and responsibility.