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Chitose Wooden-Handled Iron Frying Pan with Glass Lid 24cm

Chitose Wooden-Handled Iron Frying Pan with Glass Lid 24cm

£62.90
£74.00 £62.90
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Code: CS-011

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Crafted in Tsubame-Sanjo, Niigata - one of Japan’s most respected regions for metalworking craftsmanship. This Iron Frying Pan combines traditional cooking performance with thoughtful everyday functionality.

Over time, the iron surface naturally seasons through cooking oils, improving its non-stick qualities and creating a pan that becomes more reliable and familiar with continued use. Ideal for stir-fries, grilled vegetables, meat, seafood, and everyday family cooking, the 24cm size offers excellent heat retention and responsive cooking performance.

The tempered glass lid helps retain heat and moisture while allowing you to monitor cooking with ease, making it ideal for simmering, steaming, and reducing splatter during everyday use.

Finished with a natural wooden handle, the pan brings warmth and comfort to the hand while balancing the durable character of the iron body.

  • Size: Approx. W41.4 x D24.8 x H11cm (including handle)
  • Material: Iron (Silicone Resin Coating), Tempered Glass Lid, Natural Wood Handle
  • Weight: Approx. 1470g
  • Suitable for Gas Stoves & IH Hobs

Thoughtfully made for daily life, this is cookware designed not only to be used, but to be lived with and enjoyed over time. 

Made in Tsubame-Sanjo, Japan

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Care Instructions

Please read the Care Instruction before first use. The English care instructions can be found on pages 3–4 of the PDF.

For first-time use, it’s important to season the pan properly. Start by washing the pan with soapy water. Then, heat it over medium heat until all the water evaporates. Turn off the heat, add about an inch of oil, and heat over low for three minutes. Discard the oil, let the pan cool, and wipe the surface with kitchen paper.

After each use, wash the pan while it's still warm with water and a soft sponge (avoid dish soap). Dry it thoroughly, then apply a thin layer of oil using kitchen paper.

Before using this item with an IH or Electric hobs, please take a moment to read the instruction manual inside the box.

General Information

The Chitose Series is a cookware collection by Wahei Freiz, crafted in Tsubame-Sanjo, Niigata - a region renowned for its long tradition of Japanese metalworking craftsmanship.

Combining stainless steel, iron, and copper with natural wood details, the collection is designed with a focus on durability, functionality, and quiet everyday beauty. Clean lines, seamless construction, and carefully considered forms reflect the thoughtful simplicity of traditional Japanese kitchen tools.

Made by skilled artisans and designed for everyday use, the Chitose Series brings together lasting quality, understated elegance, and practical comfort for modern kitchens.

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