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Japanese Home Cooking Mini

Japanese Home Cooking Mini

£12.74
£14.99 £12.74
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Code: BK-1685

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Learn to cook authentic Japanese food from scratch at home, with step by step recipes for the traditional classics like ramen noodles, broth, sushi rice or homemade tofu as well as recipes for more contemporary fusion dishes.

Maori Murota takes you to the heart of today's Japanese family home cooking, sharing the recipes she learned while she watched her own mother and grandmother cook.

Here are 100 recipes - eggplant spaghetti, pepper and miso sauce, donburi, baked sweet potato, soba salad, roast chicken with lemongrass, onigiri, hot dog, Japanese curry, steamed nut cake - many of which are vegan friendly and plant-based, to take you to the heart of Japanese home cooking.

Hardback
185 × 145mm Diameter
264 pages

Only 3 left in stock
We have regular deliveries from Japan, however we can not guarantee when this item will be back in stock. So please add to your basket now to avoid disappointment and if you have any questions please get in touch info@mij.co.uk

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About the Author

Maori Murota grew up in Tokyo, where her love of Japanese home cooking was inspired by her mother’s recipes and family meals. Now based in Paris, she is a self-taught chef, cooking instructor, and private caterer dedicated to making authentic Japanese cuisine simple and accessible. She is also the internationally bestselling author of Tokyo Cult Recipes.

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